Seattle is known as the "Emerald City" thanks to the lush greenery that surrounds it, especially the many amazing forests. Seattle homes for sale benefit from these unique surroundings and much more: Strong local businesses, a vibrant cultural scene, and some of the best dining in the region.
Our real estate agents know Seattle has a reputation for rain, but you'll also have "can't miss" rooftop dining opportunities. While many of them are available only in spring and summer, some covered and climate-controlled rooftop patios have recently opened for dining all year around.
The Seattle skyline is even more striking with the right view, so check out these local restaurants where seasonal rooftop dining is on the menu:
- The Mountaineering Club – 4507 Brooklyn Avenue Northeast, Seattle, WA 98105
Perched on the grounds of the Graduate Seattle hotel in the famous University District, The Mountaineering Club has ample seating with full views of both the city and the mountains. Oysters on toast are a favorite, along with a curated selection of handcrafted cocktails. Delivery is also available.
- Rooftop Brewing Company – 1220 West Nickerson Street, Seattle, WA 98119
The rooftop patio of the Rooftop Brewing Company is outfitted with full picnic table dining, great for meeting up with friends. Complimentary board games will help you pass the time, and you can even bring your favorite canine. An assortment of food trucks provides diverse options for lunch or dinner.
- MBar – 400 Fairview Avenue North, Floor #14, Seattle, WA 98109
MBar gives you the chance to see Lake Union and the Space Needle at the same time! This spot will delight all of your senses with the beautiful surroundings and a lavish menu. Middle Eastern cuisine such as kebabs and mezze are always ready for you, along with a robust pairing menu of tasty beverages.
- Mezcaleria Oaxaca – 422 East Pine Street, Seattle, WA 98122
Mezcaleria Oaxaca has a rooftop patio designed to protect you from the sun while still giving you the unimpeded views you crave. It's one of the largest spaces on this list, with room for several full parties at once. A specialty bar accessible only from the roof offers a variety of exclusive cocktails.
- Terra Plata – 1501 Melrose Avenue, Seattle, WA 98122
Led by executive chef Tamara Murphy, Terra Plata celebrates Central and South American cuisine with mouthwatering dishes like Peruvian chicken and roasted pig. With its covered and heated roof deck, Terra Plata can accommodate outdoor dining at times when other restaurants would not.
- Fog Room – 1610 2nd Ave, Seattle, WA 98101
The crown jewel of the Charter Hotel, Fog Room is one of the best places to go for views of Downtown Seattle – with the Great Wheel right at center stage. Food offerings run the gamut from artisanal cheese and snack plates to lobster rolls, roasted king salmon, and New York strip steak, among many others.
- The Nest Rooftop Bar – 110 Stewart Street, Seattle, WA 98101
The Nest Rooftop Bar is a popular stop for those exploring Pike Place Market. Its panoramic view overlooks Puget Sound and the iconic Olympic mountains. With a sprawling 3,500 square feet of space, there are plenty of seating options. You can enjoy the view from inside with the floor-to-ceiling windows.
- Frolik Kitchen and Cocktails – 1415 5th Avenue, Seattle, WA 98101
Last but not least, among rooftop hotel restaurants, Frolik Kitchen and Cocktails is at the peak of the Motif. Its patio creates a relaxing atmosphere with fire pits and lawn games. Frolik has become known for its occasional partnership with Mixtape Pasta, a local sensation you shouldn't miss.
- Monsoon – 615 19th Avenue East, Seattle, WA 98112
Monsoon brings rooftop dining to a higher level – figuratively and literally – with its chef-driven take on Vietnamese food. Saigon Dungeness pepper crab is the #1 menu item, a mainstay that has been around since the opening of Monsoon Seattle almost twenty years ago.
- Maximilien – 81A Pike Street, Seattle, WA, 98101
Take your French cuisine higher with Maximilien, a charming eatery to stop at when you're enjoying a day out in Pike Place Market. Perhaps best loved for its brunch, it is the vision of Chef Christian Potvin, whose storied career began at age 16 when he apprenticed at Le Meaban in France.
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